Coconut banana curry with chickpea and basmati rice

I really love spices especially curry spice mixes, in this recipe the sweet and hot flavours harmonize with the curry spice mix very well, I hope you’ll like it too! ­čÖé SERVES 3-4 person PREPARATION cca. 10-15 minutes COOKING cca. 10-15 minutes INGREDIENTS 1 large onion 3-4 cloves of garlic 2-3 teaspoon ground peperoncino (it […]

Loaded Hasselback potatoes with cumin-chickpea-yogurt dressing

This recipe is so simple, but really tasteful thanks to the cumin-chickpea-yogurt dressing. SERVES 2-4 person PREPARATION cca. 15-20 minutes COOKING cca. 50-60 minutes INGREDIENTS 5 large potatoes 1 small zucchini 2 tomatoes 2 onion 2 cloves of garlic 4-5 sprig of fresh parsley 2-3 tablespoon olive oil 1 teaspoon salt, 1-2 pinch of pepper […]

Spicy chickpea loaf with creamy mushroom filling

This veggie loaf made of chickpea and there is a delicious mushroom cream in the middle ideal to serve with potato puree or with┬áduchess potatoes. SERVES 6-8 person PREPARATION cca. 15-20 minutes COOKING cca. 50-55 minutes INGREDIENTS 500 g mushroom 3 cloves of garlic 200 ml coconut milk (premium quality, thick) or rice cream, almond […]

Veggie burger with chickpeas and white beans

You can tell about us that we love burgers, we always think of a newer, little different ingredients, so here is another good burger recipe, we hope you’ll like it too! ­čÖé SERVES 5-6 person (12-13 veggie burgers) PREPARATION cca. 20-30 minutes (don’t forget you have to soak the white beans and chickpeas previous night) […]


Hummus is so simple but never boring. SERVES 4 person PREPARATION cca. 5-10┬áminutes COOKING – INGREDIENTS tahini 50 gr sesame seeds 1┬átablespoon olive oil 1 clove of garlic 15-20 ml water hummus 250 gr chickpea (I used tinned chickpea) 100 gr tahini 1 clove of garlic 1 tablespoon olive oil 1 lemon’s juice salt and […]